Why should you care? When it comes to southern Rhône wines, collectors, sommeliers and, yes, wine writers tend to focus most of their attention on Châteauneuf du Pape, whose wines are among the most prestigious of France. But savvy enophiles have long known that great wines are also made in some of the appellations that surround Châteauneuf, particularly Gigondas and Vacqueyras. The dominant variety in both villages is grenache, just as in Châteauneuf, but the wines are typically more elegant and less brawny than those of their famous neighbor—and a lot less expensive. They also tend to be approachable sooner after release than most Châteauneufs, which is great news for drinkers looking for quick gratification.
What does it taste like? Domaine Le Couroulu’s wines are always among the most stylish and vibrant examples of Vacqueyras, and they have the balance to age too, if you’re the patient type. Their entry-level 2009, from an excellent vintage across the Rhône Valley, shows spicy red and black fruit flavors, a silky texture and uncommon complexity for its price.
How much does it cost, and where can you find it? $21; Russell Herman/World Wine Source; Adventures in Wine
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